Indian restaurants Wimbledon
Whilst meals is old-fashioned the restaurant is contemporary in its design and carries through many elements that reminds the diner that they are in an Indian restaurant. The walls tend to be adorned with classic Indian jewellery pieces, decorative elephants alongside tasteful pieces.
The restaurant specialises in authentic Lahori/Indian tandoori food including dishes including our own specialities such as 'whole tandoori trout' and one of our signature dish of 'tandoori blended barbeque grill', which comprises of a myriad of meat served sizzling into dining table.
The menu is extensive possesses numerous strange special dishes particularly 'pasande' (lamb fillets prepared for hours in an onion sauce, so your beef can be so tender it in fact melts in your lips), 'lamb nihari' (lamb shank served from the bone tissue within our material offering dishes), and shahi paneer labadar' - cubes of Indian mozzarella cheese cooked in a creamy and onion sauce to call but a few.
All those meals are offered in a restaurant that is designed and decorated to a really large standard where we think quality of meals, solution and atmosphere tend to be parallel.