
Restaurants in Wimbledon London
As the food is traditional the restaurant is contemporary in its design and carries through numerous elements that reminds the diner that they are in an Indian restaurant. The wall space tend to be adorned with classic Indian jewellery pieces, decorative elephants as well as other stylish pieces.
The restaurant specialises in genuine Lahori/Indian tandoori food which includes dishes including our personal specialities such as for example entire tandoori trout and one of your trademark soup bowls of tandoori blended barbeque grill, which contains a myriad of meats served sizzling into the table.
The menu is extensive and contains many strange special meals including 'pasande' (lamb fillets prepared all night in an onion sauce, so that the beef is really so tender that it nearly melts in your mouth), 'lamb nihari' (lamb shank served regarding the bone within our material serving dishes), and 'shahi paneer labadar' - cubes of Indian mozzarella cheese prepared in a creamy and onion sauce, to name just a few.
All those dishes are offered in a restaurant that is designed and embellished to an extremely large standard where we think top-notch meals, solution and ambience are parallel.
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